Current Issue
Volume 2, Issue 2 - 2026 (July-December 2026)
Issue Details:
Volume 2 Issue 2 (July-December 2026)Issue Description:
The current issue, Volume 2 Issue 2 (July to December 2026) of the International Research Journal of Scientific Reports and Reviews (IRJSRR), presents a diverse collection of peer reviewed research articles covering emerging trends and significant developments across multidisciplinary scientific domains. This issue features scholarly contributions addressing contemporary themes such as artificial intelligence and large language model hallucination, cybersecurity challenges in e commerce platforms, bioactive compound analysis through advanced techniques like GC MS, and other innovative scientific investigations. The articles included in this issue reflect methodological rigor, analytical depth, and practical relevance, contributing valuable insights to academia, researchers, and industry professionals. As a bi annual publication, IRJSRR continues its commitment to promoting high quality research, fostering academic excellence, and encouraging interdisciplinary knowledge exchange.
Dr. Devendra Pratap Rao
Editor-in-Chief
International Research Journal of Scientific Reports and Reviews
Articles in This Issue
Open AccessRELATIONSHIP BETWEEN NUTRITIONAL KNOWLEDGE, DIETARY HABITS, AND ATHLETIC PERFORMANCE AMONG UNIVERSITY ATHLETES
The nutrition of athletes is an essential component of their preparation, recovery, and performance. The objective of this study was to explore the connection between knowledge of nutrition, diet, and sports performance among university athletes. The selected research design was quantitative cross-sectional, which was conducted on 200 University Athletes. The data were collected with the help of a structured questionnaire and analysed using SPSS. Descriptive statistics, Pearson correlation, and multiple linear regression were used. Nutritional knowledge was significantly correlated with athletic performance (r = .154, p = .030), and dietary habits were also significantly correlated with athletic performance (r = .209, p = .003). There was a significant correlation between nutritional knowledge and dietary habits (r = .231, p = .001). The overall model was significant (F(2,197) = 5.777, p = .004; R2 = .55%) using regression analysis. There was a significant effect of dietary habits, but not of nutritional knowledge itself, on performance.